Food Industry
Laboratory Equipment for the Food Industry
The food industry requires rigorous quality control and professional laboratory equipment capable of ensuring accuracy and reliability throughout various analytical procedures. ATS FAAR provides laboratory equipment for the food industry, carefully selected to meet the diverse needs of laboratories involved in food testing, research and quality control.
Our product range includes equipment for different stages of the analytical process, from sample preparation and digestion systems to instruments for specific analyses. We supply Kjeldahl digestion systems, HPLC systems, microwave digestion systems and atomic absorption spectrometers (AAS), selecting reliable, high-performance equipment according to each customer’s specific requirements and the activities performed in their laboratory.
Through our partnerships with trusted suppliers, we offer technologically advanced solutions, always paying particular attention to equipment quality, efficiency and safety.
Are you looking for new equipment for your food testing laboratory? Contact ATS FAAR: our team is available to discuss your requirements and help you identify the most suitable solutions.
Equipment for Analysis and Quality Control in the Food Industry
Laboratory activities in the food industry may require different analytical techniques and instruments depending on the sample type and the analyses to be performed. ATS FAAR offers a selection of professional equipment for sample preparation and analysis, identifying the most appropriate solutions according to each laboratory’s specific requirements.
Kjeldahl Digestion System
The Kjeldahl method is widely used in food testing laboratories for nitrogen determination and, consequently, for estimating the protein content of various food products.
ATS FAAR offers Kjeldahl digestion systems suited to different analytical requirements, selecting accurate and reliable equipment. Based on the laboratory’s activities and the number of samples to be analyzed, we work with customers to identify the most suitable solution for their operational needs.
HPLC
High-Performance Liquid Chromatography (HPLC) is a versatile analytical technique also used in the food industry to separate, identify and quantify different components present in samples.
ATS FAAR supplies HPLC systems selected according to each laboratory’s specific requirements. We support customers in choosing equipment suited to the analyses to be performed, with particular attention to instrument accuracy, reliability and efficiency.
Microwave Digestion System
Proper sample preparation is an important step in many analytical procedures. Microwave digestion systems enable controlled sample digestion, preparing materials for subsequent analytical determinations.
ATS FAAR offers microwave digestion systems tailored to the requirements of food testing laboratories, identifying high-performance equipment and configurations suited to the type and volume of analyses to be performed.
AAS
Atomic Absorption Spectrometry (AAS) is used to determine the concentration of elements present in different samples and is also widely applied in food testing and quality control.
ATS FAAR supplies accurate and reliable atomic absorption spectrometers (AAS), selected according to each customer’s requirements and the specific analyses to be performed. Our experience enables us to support laboratories in choosing the most suitable solution, helping them maintain efficient and well-organized daily operations.
Supporting Your Laboratory
ATS FAAR supports food manufacturers, testing laboratories and research centers in selecting the most suitable equipment for their different operational requirements. We work with trusted suppliers and select reliable, high-performance instruments that meet the demanding standards of the industry.
In addition to supplying laboratory equipment, we offer our expertise in the design and construction of custom laboratories, including technical laboratory furniture, utility systems, installation and commissioning.
Do you have a project for your food testing laboratory? Contact ATS FAAR: we will work with you to develop a safe, efficient solution tailored to your needs.